Description

• Provide excellent customer service in a fast-paced environment.
• Prepare and serve food and beverages according to company standards.
• Maintain cleanliness and organization of the work area.
• Assist in inventory management and stock replenishment.
• Collaborate with team members to ensure efficient operations.

Requirements

• Educational Qualifications: High School Diploma or equivalent preferred.
• Experience Level: No previous experience required, on-the-job training provided.
• Skills and Competencies: Strong communication and interpersonal skills.
• Responsibilities and Duties: Ability to work in a team and adapt to changing tasks.
• Working Conditions: Must be able to work in a fast-paced, high-volume environment.
• Qualities and Traits: Positive attitude and willingness to learn.