YC Food Concepts Inc Restaurant Supervisor

Restaurant Supervisor

YC Food Concepts Inc

€220-293[Bulanan]

Di tempat - Laguna1-3 Tahun KedaluwarsaDiplomaPenuh waktu

Deskripsi Pekerjaan

Keuntungan

Penghargaan Karyawan
Insentif
Manfaat yang Diamanatkan Pemerintah
Gaji Bulan ke-13, Pinjaman Karyawan, Dana Pag-Ibig, Liburan Berbayar, Kesehatan Phil, SSS/GSIS
Asuransi Kesehatan & Kesejahteraan
Asuransi Kematian Akibat Kecelakaan & Cidera
Manfaat Tunjangan
Ruang Tidur
Waktu Istirahat & Cuti
Cuti sakit, Cuti Liburan

Baca lebih lanjut

Oversee daily restaurant operations and staff management.
Oversee daily operations, train staff, ensure quality service, manage inventory, and maintain cost control.
Ensure exceptional customer service and dining experiences.
Assist in training and development of team members.
Manage inventory, ordering, and stock control.
Handle customer inquiries and resolve complaints effectively.
Ensure compliance with health and safety regulations.
Assist in menu planning and implementation of promotional activities.

Educational Qualifications: Diploma in Hospitality Management or related field.
Experience Level: 1-3 years in a supervisory role within the restaurant industry.
Skills and Competencies: Strong teamwork and communication skills, quality control expertise, inventory and cost management.
Working Conditions: Fast-paced environment, flexible hours including weekends and holidays.
Qualities and Traits: Strong work ethic, proactive problem-solver, and team player.

Kerja TimPemain TimKontrol kualitasEtika Kerja Yang KuatManajemen InventarisManajemen RestoranManajemen biayaKemampuan berkomunikasiKeterampilan Komunikasi Tertulis dan Verbal