Waiter
Tony Ting Food Concepts Inc
Descripción del trabajo
- Greet and escort customers to their tables.
- Present menu and provide detailed information when asked.
- Prepare tables by setting up linens, silverware, and glasses.
- Take accurate food and drinks orders and relay to kitchen staff.
- Ensure excellent dining experience for our guests at Tony Ting Food Concepts Inc.
- Collaborate with team members to deliver high-quality service in our fast-paced Food & Beverages industry.
- Educational Qualifications: Must possess at least a High/Senior High School degree.
- Experience Level: No previous experience required, entry-level candidates are welcome to apply.
- Skills and Competencies: Should have excellent hospitality skills, waitering expertise, experience in quick service restaurants preferred, and a customer-oriented approach.
- Responsibilities and Duties: Greet and seat customers, take orders accurately, serve food and beverages promptly, ensure customer satisfaction, and maintain cleanliness of the dining area.
- Working Conditions: Fast-paced restaurant environment, must be able to work on feet for extended periods, and handle busy dining hours with composure.
- Qualities and Traits: Looking for a team player with a friendly demeanor, strong communication skills, patience, and the ability to work efficiently under pressure.
Romar John Yepis
HR Officer / OICTony Ting Food Concepts Inc
Responder Hoy 0 veces
Ubicación laboral
Classic Savory, SM City East Ortigas. Ortigas Ave Ext, Brgy, Pasig, 1608 Metro Manila, Philippines
Publicado el 14 January 2025
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