Kitchen Crew

MKS Workforce Management Services Inc.

€224-298[Mensual]
En el sitio - Laguna1-3 años de experienciaAlta/Senior High SchoolTiempo completo
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Descripción del trabajo

  • Assist in food preparation and cooking.
  • Maintain cleanliness and organization of the kitchen.
  • Follow food safety and hygiene standards.
  • Support team members during peak hours.
  • Handle kitchen equipment safely and efficiently.
  • Collaborate with chefs to deliver high-quality dishes.
  • Participate in inventory management and stock rotation.
  • Educational Qualifications: High/Senior High School diploma required.
  • Experience Level: 1-3 years in a kitchen environment.
  • Skills and Competencies: Proficient in cooking, kitchen hygiene, customer service, discretion, and effective communication. Must pay attention to detail and possess skills in Japanese cooking.
  • Responsibilities and Duties: Prepare and cook meals, maintain kitchen hygiene, assist customers, and ensure food quality.
  • Working Conditions: Fast-paced kitchen environment, potential for long hours, and teamwork required.
  • Qualities and Traits: Positive attitude, reliability, strong work ethic, and adaptability are essential.
Habilidad de CocinarHygiene KitchenCliente orientadoDiscreciónHabilidades de comunicación escritas y verbalesAtención a los detallesJapanese Cooking
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Angel Loreinne Gojo Cruz

HR OfficerMKS Workforce Management Services Inc.

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Ubicación laboral

SM City Santa Rosa. Old National Highway, Brgy, Manila S Rd, City of Santa Rosa, Laguna, Philippines

Publicado el 05 August 2025

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