Job Title: Kitchen Crew Member

Location: Ermita and Pasay

Reports To: Kitchen Supervisor / Head Chef

Job Summary:

We are looking for energetic and reliable kitchen crew members to assist in the preparation, cooking, and presentation of food. The ideal candidate will maintain cleanliness and organization in the kitchen while following food safety standards and company procedures.

• Prepare and cook menu items according to company recipes and standards.
• Assist with food prep, such as chopping vegetables and assembling ingredients.
• Maintain cleanliness of kitchen areas, utensils, and equipment.
• Wash dishes and ensure sanitization procedures are followed.
• Stock and organize inventory and supplies.
• Follow food safety and hygiene guidelines.
• Work as part of a team to ensure smooth kitchen operations.
• Assist in receiving and storing deliveries.

• Previous experience in a kitchen or food service role is a plus but not required.
• Ability to work in a fast-paced environment.
• Willingness to work flexible shifts, including weekends and holidays.
• Good physical condition