Food and Beverages Manager

Pontefino Group of Companies

€472-708[月絊]
オンサむト - バタンガス幎以䞊幎未満の経隓倧卒正瀟員
共有

職務内容

犏利厚生

  • 手圓

    食事手圓

  • 犏利厚生

    クリスマスボヌナス, 瀟員ロヌン, 䜏宅ロヌン基金, 有絊䌑暇, 医療絊付金, SSS/GSIS

  • 保険健康ずりェルネス

    健康保険

  • その他

    䌚瀟の゜ヌシャルむベント, オフィスパヌティヌ

  • 特兞報酬

    駐車スペヌス

  • 䌑暇

    誕生日䌑暇, 出産・育児䌑暇, 病気䌑暇, バケヌション䌑暇

続きを読む

説明

  1. Oversee daily F&B operations, ensuring smooth service, maintaining quality standards, and managing inventory. 
  2. Hire, train, supervise, and motivate F&B staff, including chefs, bartenders, servers, and other personnel. 
  3. Monitor revenues and expenses, manage budgets, and ensure cost-effectiveness. 
  4. Address guest inquiries, complaints, and requests, ensuring a positive dining experience. 
  5. Adhere to all health and safety regulations, food handling procedures, and industry standards. 
  6. Coordinate with event planners and clients to plan and execute catering events, banquets, and special functions. 

芁件

  • Bachelor's degree in Hotel and Restaurants Management
  • Minimum of 5 years of working experience
  • A proven track record of driving revenue growth and profitability through effective operational management
  • A deep understanding of food and beverage trends, as well as industry best practices
  • Proficiency in budget management and cost-control strategies
  • Excellent communication and interpersonal skills, with the ability to liaise effectively with both customers and colleagues
  • Strong leadership, people management and training skills
品質管理チヌムプレむダヌ運甚管理チヌムワヌクコストマネゞメントコミュニケヌションスキルレストランマネゞメント
Preview

Eloisa Porca

HR SupervisorPontefino Group of Companies

応答率が高い

勀務地

Gov. Antonio Carpio Rd. Gov. Antonio Carpio Rd, Batangas, Philippines

掲茉日 22 May 2025

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